Home » 8+ Months » Easy Pot Pie

Easy Pot Pie

Pot Pie

For the Filling:

  • 2 cans cream of chicken soup ( This mom used the healthy choice or healthy select),
  • 1 can milk
  • 3 cups of frozen veggie mix (This mom used frozen pea/carrot/corn/green bean mix bc it’s easier but fresh veggies work too)
  • chopped cooked chicken.  (4 normal sized breasts, or 3 giant sized ones)
  • season with salt, pepper, and thyme
  • Add some diced potato if desired

For the Crust:

Start with any biscuit mix and add a little extra milk until you have reached the desired consistency.  Spread over the top, bake, and enjoy!

You can also use any pre-made crust if you like, or go crust-less!


From Andrea A


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